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Pyongyang Naengmyeon

Cold buckwheat noodles in chilled beef-and-radish broth — Pyongyang's signature dish.

🍜
3h 4 servings Hard

Ingredients

  • 400g buckwheat naengmyeon noodles
  • 1 kg beef brisket
  • 1 daikon
  • 1 onion
  • Garlic
  • Soy, vinegar, mustard
  • Boiled egg, pear
  • Salt

Method

Step 1 of 333%

Simmer brisket with daikon and onion 2 h; chill broth; slice meat.

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