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Injjo Tofu Stew

Soft tofu simmered with chili paste, beef and scallion — a hearty winter stew.

🥘
30m 4 servings Easy

Ingredients

  • 400g soft tofu
  • 200g beef
  • 2 tbsp gochujang
  • 1 tbsp gochugaru
  • Garlic, ginger
  • 2 spring onions
  • Stock
  • Salt

Method

Step 1 of 333%

Sauté beef with garlic, ginger.

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