Side

Dodo (Fried Plantain)

Name: Dodo (Fried Plantain)
Total time: 15m
Yield: 4 servings
Cuisine: Nigeria
Ingredients: 4 very ripe plantains; 1/2 tsp salt; Oil for shallow-frying

Sweet ripe plantains sliced and shallow-fried until caramelised — the universal Nigerian side.

15m 4 servings Easy

Ingredients

• 4 very ripe plantains
• 1/2 tsp salt
• Oil for shallow-frying

Method

Step 1 of 425%

Slice plantains on the bias 1 cm thick.

Swipe left/right to change step

1
Slice plantains on the bias 1 cm thick.
2
Toss with salt.
3
Fry in 170°C oil 2-3 min per side until deep gold.
4
Drain on paper; serve hot.