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Nepali Momo

Himalayan steamed dumplings stuffed with spiced buffalo or chicken, dipped in tomato achar.

🥟
1h 30m 6 servings Medium

Ingredients

  • 500g flour
  • Water
  • 500g chicken mince
  • Onion, ginger, garlic
  • Cumin
  • Tomato achar

Method

Step 1 of 333%

Make stiff dough; rest 30 min; cut rounds.

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