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Maine Lobster Roll

Name: Maine Lobster Roll
Total time: 30m
Yield: 4 servings
Cuisine: United States
Ingredients: 500g cooked lobster meat; 3 tbsp mayo; 1 celery rib, minced; 1 tbsp lemon juice; Chives; Salt, pepper; 4 split-top hot dog buns; Butter

Chilled Maine lobster tossed lightly with mayo, celery and lemon, piled into a buttered split-top bun.

30m 4 servings Easy

Ingredients

• 500g cooked lobster meat
• 3 tbsp mayo
• 1 celery rib, minced
• 1 tbsp lemon juice
• Chives
• Salt, pepper
• 4 split-top hot dog buns
• Butter

Method

Step 1 of 425%

Chop lobster into large chunks.

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1
Chop lobster into large chunks.
2
Fold with mayo, celery, lemon and chives.
3
Butter and griddle bun sides until golden.
4
Overstuff buns with lobster salad; serve with chips.