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Sayadiya Failaka

Name: Sayadiya Failaka
Total time: 1 h
Yield: 4 servings
Cuisine: Kuwait
Ingredients: 2 cups basmati; 500g white fish; 3 onions; Cumin, cinnamon; Turmeric; Fish stock; Ghee

Fisherman's rice from Failaka — basmati cooked in deeply caramelised onion stock topped with fried fish.

Photo: Wikimedia Commons · via Wikimedia Commons

1h 4 servings Medium

Ingredients

2 cups basmati
500g white fish
3 onions
Cumin, cinnamon
Turmeric
Fish stock
Ghee

Method

Step 1 of 333%

Deep-fry sliced onions golden-brown.

Swipe left/right to change step

1
Deep-fry sliced onions golden-brown.
2
Cook rice in fish stock with spices.
3
Top with fried fish and onions.