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Kranjska Klobasa s Kislim Zeljem

Name: Kranjska Klobasa s Kislim Zeljem
Total time: 45m
Yield: 4 servings
Cuisine: Slovenia
Ingredients: 4 Kranjska sausages; 500g sauerkraut; Onion; Caraway; Bay; Mustard; Potatoes

Carniolan smoked sausage poached and served with sauerkraut and mustard.

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45m 4 servings Easy

Ingredients

• 4 Kranjska sausages
• 500g sauerkraut
• Onion
• Caraway
• Bay
• Mustard
• Potatoes

Method

Step 1 of 425%

Poach sausages 15 min.

Swipe left/right to change step

1
Poach sausages 15 min.
2
Braise kraut with onion and caraway 30 min.
3
Plate kraut, sausage and potatoes.
4
Serve with mustard.