Grill

Khorovats

Name: Khorovats
Total time: 1h
Yield: 6 servings
Cuisine: Armenia
Ingredients: 1.2kg pork shoulder or lamb, cubed; 3 onions, grated; 1 bunch flat-leaf parsley, chopped; 1 tsp black pepper, 1 tsp paprika; 2 tbsp dry white wine or vinegar; Salt, lavash, grilled vegetables

Armenia's celebrated barbecue — chunks of pork or lamb marinated simply with onion, herbs and pepper, then charred over vine wood.

🍢

1h 6 servings Easy

Ingredients

• 1.2kg pork shoulder or lamb, cubed
• 3 onions, grated
• 1 bunch flat-leaf parsley, chopped
• 1 tsp black pepper, 1 tsp paprika
• 2 tbsp dry white wine or vinegar
• Salt, lavash, grilled vegetables

Method

Step 1 of 425%

Mix meat with grated onion, parsley, pepper, paprika, wine and salt. Marinate 4 hours.

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1
Mix meat with grated onion, parsley, pepper, paprika, wine and salt. Marinate 4 hours.
2
Thread onto skewers without crowding.
3
Grill over hot coals 10-12 minutes, turning, until well charred but juicy.
4
Rest briefly, wrap in warm lavash with grilled tomato and onion.