Beverage

Loshoro

Maasai fermented milk cooked with maize meal — thick, tangy, drunk from a gourd.

Loshoro from Kenya

Photo: Bigvai Muhoti · CC BY-SA 4.0 · via Wikimedia Commons

1 day 4 servings Medium

Ingredients

  • 2 L milk
  • 1 cup maize meal
  • Smoked gourd

Method

Step 1 of 333%

Ferment milk 1 day in smoked gourd.

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