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Japchae

Sweet-savory glass noodles tossed with beef, mushrooms, spinach and sesame.

🍝
45m 4 servings Easy

Ingredients

  • 200g sweet potato glass noodles
  • 200g beef, sliced
  • Shiitake
  • Spinach, carrot, onion
  • Soy, sugar, sesame oil
  • Garlic
  • Sesame seeds

Method

Step 1 of 425%

Boil noodles 6 min; rinse and toss with sesame oil.

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