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Yaprak Sarma

Name: Yaprak Sarma
Total time: 2 h
Yield: 6 servings
Cuisine: Iraq
Ingredients: Vine leaves; Rice; Onion; Parsley, mint; Pomegranate molasses; Olive oil

Kirkuk Turkmen tightly rolled vine leaves in olive oil and sour pomegranate.

Photo: Vikiçizer · CC BY-SA 4.0 · via Wikimedia Commons

2h 6 servings Medium

Ingredients

Vine leaves
Rice
Onion
Parsley, mint
Pomegranate molasses
Olive oil

Method

Step 1 of 425%

Mix rice with onion and herbs.

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1
Mix rice with onion and herbs.
2
Roll leaves tight and small.
3
Pack in pot; cover with pomegranate broth.
4
Simmer 90 min; serve cold.