Baking

Iraqi Samoon

Iraq's ubiquitous diamond-shaped white bread with a soft crumb and blistered crust.

Iraqi Samoon from Iraq

Photo: Wikimedia Commons · via Wikimedia Commons

2h 30m 8 servings Medium

Ingredients

  • 500g flour
  • Yeast
  • Sugar
  • Salt
  • Water
  • Oil

Method

Step 1 of 333%

Knead soft dough; rise 90 min.

Swipe left/right to change step