Baking
Iraqi Samoon
Iraq's ubiquitous diamond-shaped white bread with a soft crumb and blistered crust.
2h 30m 8 servings Medium
Ingredients
- • 500g flour
- • Yeast
- • Sugar
- • Salt
- • Water
- • Oil
Method
Step 1 of 333%
Knead soft dough; rise 90 min.
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