Baking

Karbala Samoon

Name: Karbala Samoon
Total time: 3h
Yield: 8 servings
Cuisine: Iraq
Ingredients: Flour; Yeast; Sugar; Salt; Water; Sesame or nigella seed

Karbala diamond-shaped white bread baked in stone ovens near the shrine.

3h 8 servings Medium

Ingredients

• Flour
• Yeast
• Sugar
• Salt
• Water
• Sesame or nigella seed

Method

Step 1 of 333%

Knead soft dough; rise 90 min.

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1
Knead soft dough; rise 90 min.
2
Shape into diamonds; rise again.
3
Bake very hot 220°C 10 min.