Appetizer

Mast-o-Khiar

Name: Mast-o-Khiar
Total time: 10m
Yield: 4 servings
Cuisine: Iran
Ingredients: 500g yoghurt; 2 cucumbers; Dried mint; Walnut; Raisins; Salt

Cool Persian yoghurt-and-cucumber side with mint, walnut and raisins.

10m 4 servings Easy

Ingredients

• 500g yoghurt
• 2 cucumbers
• Dried mint
• Walnut
• Raisins
• Salt

Method

Step 1 of 333%

Grate cucumber; squeeze dry.

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1
Grate cucumber; squeeze dry.
2
Fold into yoghurt with mint and salt.
3
Top with walnuts and raisins.