Main
Ash-e Kurdi
Kurdish thick herb soup with chickpeas, lentils, wheat and kashk from Sanandaj.
Photo: Mehrraz · CC BY-SA 4.0 · via Wikimedia Commons
2h 6 servings Medium
Ingredients
- Chickpeas
- Lentils
- Wheat
- Spinach, parsley, mint
- Onion
- Kashk
- Turmeric
Method
Step 1 of 333%
Cook legumes and wheat 90 min.
Swipe left/right to change step