Grill

Kabab Torsh

Name: Kabab Torsh
Total time: 3h + marinate
Yield: 4 servings
Cuisine: Iran
Ingredients: 600g beef sirloin, cubed; 150g walnuts; Pomegranate molasses; Parsley, cilantro, mint; Garlic; Oil

Mazandarani beef skewers marinated in pomegranate molasses, walnut and herb paste.

3h + marinate 4 servings Medium

Ingredients

• 600g beef sirloin, cubed
• 150g walnuts
• Pomegranate molasses
• Parsley, cilantro, mint
• Garlic
• Oil

Method

Step 1 of 333%

Blitz walnuts, herbs, molasses, garlic to paste.

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1
Blitz walnuts, herbs, molasses, garlic to paste.
2
Coat beef; marinate 4 h.
3
Skewer and grill over hot charcoal 6 min.