Main
Baghali Polo Ba Mahiche
Fava-and-dill saffron rice served with slow-braised lamb shanks — spring classic.

3h 6 servings Medium
Ingredients
- • 500g basmati
- • 4 lamb shanks
- • 500g fava beans
- • Big bunch dill
- • Saffron
- • Onion
Method
Step 1 of 333%
Braise shanks with onion and saffron 2 h.
Swipe left/right to change step