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Patra ni Machhi
Parsi wedding-day fish steamed in banana leaves with a green coconut-mint chutney.
Photo: Wikimedia Commons · via Wikimedia Commons
45m 4 servings Medium
Ingredients
- 4 pomfret fillets
- Coconut
- Cilantro, mint
- Green chili, garlic
- Lime
- Cumin, sugar
- Banana leaves
Method
Step 1 of 425%
Blend coconut, herbs, chili, garlic, cumin and lime into chutney.
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