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Appetizer

Mexican Shrimp Ceviche

Shrimp 'cooked' in lime juice with tomato, cucumber, onion and avocado on tostadas.

Mexican Shrimp Ceviche
30m 4 servings Easy

Ingredients

  • • 500g shrimp, chopped
  • • Lime juice
  • • Tomato, cucumber
  • • Red onion
  • • Serrano
  • • Cilantro
  • • Avocado
  • • Tostadas

Method

Step 1 of 425%

Marinate shrimp in lime 20 min until opaque.

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