Side
Imbo Cassava Ugali
Stiff cassava-flour bread from the Imbo lowlands, kneaded fast over the fire.

30m 6 servings Medium
Ingredients
- • 500g cassava flour
- • Water
- • Salt
Method
Step 1 of 333%
Boil water with salt.
Swipe left/right to change step
Stiff cassava-flour bread from the Imbo lowlands, kneaded fast over the fire.

Boil water with salt.
Swipe left/right to change step