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Bujumbura Buffet Plate

Name: Bujumbura Buffet Plate
Total time: 1 h
Yield: 4 servings
Cuisine: Burundi
Ingredients: Rice; Cooked beans; Matoke; Cassava leaves; Grilled fish or beef; Kachumbari

Bujumbura lunchtime plate — rice, beans, matoke, cassava leaves and grilled fish or brochette.

Photo: Wikimedia Commons · via Wikimedia Commons

1h 4 servings Easy

Ingredients

Rice
Cooked beans
Matoke
Cassava leaves
Grilled fish or beef
Kachumbari

Method

Step 1 of 333%

Prepare each component.

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1
Prepare each component.
2
Arrange scoops on a large plate.
3
Top with kachumbari and chili sauce.