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Bunny Chow

Name: Bunny Chow
Total time: 2h
Yield: 4 servings
Cuisine: South Africa
Ingredients: 700g lamb or chicken; 2 onions, tomato, garlic-ginger; 3 tbsp Durban masala; Cinnamon, cardamom; Potato; Curry leaves; White loaves

Durban-Indian curry served inside a hollowed loaf of white bread.

🍞

2h 4 servings Medium

Ingredients

• 700g lamb or chicken
• 2 onions, tomato, garlic-ginger
• 3 tbsp Durban masala
• Cinnamon, cardamom
• Potato
• Curry leaves
• White loaves

Method

Step 1 of 425%

Brown meat with onion and masala.

Swipe left/right to change step

1
Brown meat with onion and masala.
2
Add tomato, garlic-ginger and water; simmer 1 hr.
3
Add potato; cook 25 min until thick.
4
Hollow loaves and fill with curry; top with the bread 'virgin'.