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Banitsa

Coiled filo pastry filled with sirene cheese and yogurt — Bulgarian breakfast staple.

🥧
1h 8 servings Medium

Ingredients

  • 1 pack filo
  • 400g feta/sirene
  • 3 eggs
  • 250g yogurt
  • Butter, melted

Method

Step 1 of 333%

Whisk eggs, yogurt, cheese.

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