Dessert

Bubble Tea (Boba)

Name: Bubble Tea (Boba)
Total time: 30m
Yield: 2 servings
Cuisine: Taiwan
Ingredients: 1/2 cup tapioca pearls; Brown sugar; 2 cups strong black tea; 1 cup milk; Sugar syrup; Ice

Taichung-born tapioca pearl tea with sweet milk — the world's favorite Taiwanese export.

🧋

30m 2 servings Easy

Ingredients

• 1/2 cup tapioca pearls
• Brown sugar
• 2 cups strong black tea
• 1 cup milk
• Sugar syrup
• Ice

Method

Step 1 of 425%

Boil tapioca 25 min; soak in brown sugar syrup.

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1
Boil tapioca 25 min; soak in brown sugar syrup.
2
Brew and chill tea.
3
Layer pearls in glass; pour tea, milk and syrup.
4
Add ice and a fat straw.