Main
Klepe
Bosnian beef-stuffed pasta dumplings drowned in garlic-yogurt sauce.
🥟
1h 30m 4 servings Hard
Ingredients
- • 400g flour
- • 2 eggs
- • Water
- • 300g beef mince
- • Onion, salt, pepper
- • Yogurt
- • Garlic, butter, paprika
Method
Step 1 of 333%
Make pasta dough; rest 30 min; roll thin and cut squares.
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