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Mahyawa Fish Sauce Dip

Name: Mahyawa Fish Sauce Dip
Total time: 20m
Yield: 8 servings
Cuisine: Bahrain
Ingredients: 6 tbsp anchovy paste; 1 tsp mustard seed; 1 tsp cumin; 1 tsp coriander; Pinch turmeric; 2 tbsp tamarind; Olive oil

Pungent anchovy-and-spice sauce spread on khubz across the Gulf.

🥣

20m 8 servings Easy

Ingredients

• 6 tbsp anchovy paste
• 1 tsp mustard seed
• 1 tsp cumin
• 1 tsp coriander
• Pinch turmeric
• 2 tbsp tamarind
• Olive oil

Method

Step 1 of 333%

Toast and grind seeds.

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1
Toast and grind seeds.
2
Whisk with anchovy, tamarind, oil.
3
Loosen with hot water to spreadable paste.